Ethiopian beef Tibs. Tender cubes of seasoned beef sautéed with onions, garlic, and Ethiopian spices, served with spicy Misir Wot (red lentil stew) bursting with rich flavours and served with injera, the traditional Ethiopian sourdough flatbread
What Are They Saying About Us
Such a unique blend of spices. I’ve never tasted anything like this.
The lentil stew is pure comfort food.
Every dish feels like a celebration of flavor and culture.
The fusion is flawless. Curry meets berbere in the best way.
Portions are generous and the flavors are bold. Highly recommend!
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